Snickerdoodles
Recipe Category
Dessert
Difficulty
Medium
Ingredients
1 cup butter
2 cups sugar
2 eggs
1 tsp vanilla
3 cups flour
1/2 tsp baking soda
1/2 tsp cream of tartar
2 T sugar and 1 tsp cinnamon
Recipe instruction
Cream butter and sugar together. Add eggs and vanilla. Add flour, baking soda and cream of tartar. Beat till thoroughly combined. Cover and chill 1 hour. Shape dough into 1 inch balls. Combine the 2 T sugar and the cinnamon. Roll balls in sugar-cinnamon mixture. Place 2 inches apart on an ungreased cookie sheet. Bake in 375° oven for 10-11 mins or till edges are golden.